A culinary experience adapted to the flight time and duration
For short-haul flights (France)
To enhance your trip, we offer a gourmet box adapted to the time of your flight. The recipes in these boxes change every month and contain products showcasing the culinary expertise of our regions. For breakfast, treat yourself to a double sandwich with a pastry. During the rest of the day, enjoy a signature double sandwich created by Michel Roth, with a dessert and a sweet.
For medium-haul flights
We offer a delicious cold snack at breakfast with bread and hot pastries. Enjoy a tasty cold meal featuring a dish designed by Michel Roth, cheese, dessert, and warm bread for lunch or dinner. On flights over 2.5 hours, enjoy an extra treat with your hot drink.These trays are served with hot drinks, fruit juices, soft drinks, wines, and spirits, specially selected for the Business cabin.
Wines and beverages that rise up to the occasion
Discover our Business cabin wine list created by Xavier Thuizat, nouveau Chef sommelier d’Air France. Our wines are served during meals and at your convenience. To accompany your gastronomic experience, we offer digestives, as well as gourmet coffee on flights over 2h30.
The art of the table reinvented
Renowned French designer Jean-Marie Massaud has imagined a bespoke table service to make your culinary experience unique. Transparent materials, elegant, pure lines... the glass service evokes lightness and elegance.We have chosen the most delicate materials: Guy Degrenne porcelain, Christofle steel cutlery...the setting for your generous, gourmet table.
